Baked Herb Catfish

Ingredients 2 tablespoons minced fresh parsley 1 teaspoon salt 3/4 teaspoon paprika 1/2 teaspoon dried thyme 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1/2 teaspoon pepper 4 catfish fillets (6 ounces each) 2 tablespoons lemon juice 1 tablespoon reduced-fat butter, melted 1 garlic clove, minced Directions Combine the first seven ingredients; sprinkle over fillets on both…